Spring 2014 - Writing Sample
Is Recover Rochester Putting Itself Out of Business? By: Alexander J Davis The program that redistributes leftover food from RIT dining halls may have a shorter shelf life than some may have expected. Recover Rochester redistributes leftover food from Gracie’s, Dining Commons, Salsarita’s and Crossroads to local homeless shelters and food kitchens such as the Asbury Dining and Caring Center, St. Joe’s Neighborhood Center and Cameron’s Community Center. The program was founded in 2012 and has since recovered 18,390 pounds of food. The club is led by founder and president Wai Hon Chan and vice president Nick Neumann. The two are helped by 23 consistent volunteers and several others each week with tasks such as inventory, pick-up and delivery. The club grew quickly when it first began, but has since plateaued as far as membership. Neumann said he hopes the club will grow more once Recover Rochester’s collections and distributions widen. Neumann was elected as the cl...